Restaurant General Manager Job at Jack Brown's Beer & Burger Joint, Clarksville, TN

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  • Jack Brown's Beer & Burger Joint
  • Clarksville, TN

Job Description

Jack Brown's Beer & Burger Joint is a well-established and popular restaurant in the heart of town, known for its excellent food, extensive beer selection, and welcoming atmosphere. We are currently seeking a highly motivated and experienced Restaurant General Manager to join our team. As the Restaurant General Manager, you will play a crucial role in overseeing the day-to-day operations and ensuring the continued success of our establishment.

Your main responsibility will be maintaining the highest standards of customer service by leading and inspiring our front-of-house and kitchen teams. You will have the opportunity to showcase your excellent leadership and communication skills, while also utilizing your strong business acumen to drive profitability and growth.

Responsibilities

  • Lead, manage, and motivate a team of staff members, including hiring, training, and performance evaluations
  • Develop and implement strategic plans to meet and exceed sales goals and financial targets
  • Maintain a high level of customer satisfaction by ensuring exceptional service and resolving any customer issues or complaints
  • Oversee and manage inventory levels, ordering and receiving supplies, and ensuring efficient utilization of resources
  • Implement and enforce all health and safety regulations, ensuring a clean and safe working environment
  • Monitor and analyze financial reports to identify areas for improvement and implement cost-saving measures
  • Collaborate with the marketing team to develop and execute promotional activities to increase awareness and drive customer traffic

Requirements

  • Proven experience as a General Manager in the restaurant industry
  • Strong leadership and interpersonal skills
  • Excellent communication and problem-solving abilities
  • Extensive knowledge of restaurant operations, including front and back of house
  • Ability to work in a fast-paced environment and handle multiple tasks simultaneously
  • Detail-oriented and able to maintain high standards of cleanliness and organization
  • Proficient in using POS systems and other restaurant management software

Benefits

Salary Range: $70,000-$75,000

Medical, Dental, Vision insurance offering paid by Jack Brown's- a $7,000+ value per year - effective 60 days after employment begins in a full-time salaried management position

401K with 2% company match after one year of employment

Annual leadership summit with continued learning and growth opportunities

Job Tags

Full time,

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